Attieke

Attieke – Light & Fluffy West African Couscous
Description:
Experience the light, fluffy texture of Attieke, a traditional West African dish made from fermented cassava. Similar to couscous, Attieke is perfect for serving with grilled meats, fish, or as a base for savory sauces and stews. Its mild, slightly tangy flavor pairs beautifully with a variety of dishes, making it a versatile and nutritious addition to your meal. Ready to heat and serve, our Attieke offers a quick and delicious way to enjoy this beloved staple.